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An Outdoor Wedding in Dallas, TX

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Joy & Eric in Dallas, TX
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Joy carried an all-white bouquet of peonies, Lily of the Nile, hydrangeas, ranunculus and lisianthus. “I LOVED my bouquet!” she says. “It was just what I was hoping for.”
Brianne Denton, Blue Lotus Floral Design, Dallas
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Bright purple hydrangeas went nicely with the purple-ish gray bridesmaid dresses and the decor.
Brianne Denton, Blue Lotus Floral Design, Dallas
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Cone-shaped pages (from joy's grandmother's old hymnal) were filled with rose petals, which guests tossed on Joy and Eric as they made their exit.
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Joy purchased 10 lanterns that sporadically dotted the tables. They were similar to the ones lining the aisles at the ceremony; a tiny detail that Joy carried throughout.
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Along with the bouquets as centerpieces, Joy bought little bud vases to hold white ranunculus and baby’s breath.
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Joy's friend baked the three-tiered Funfetti cake, decorated with handmade lilac-chocolate buttons.

Joy & Eric in Dallas, TX

The couple met during a summer internship and two years later, Eric happened to move a few blocks away from Joy in Dallas. The Bride Joy Vick, 25 and an accountant at PricewaterhouseCoopers The Groom Eric Hadden, 25 and a landscape architect at Dunaway Associates The Date March 6 “Eric and I didn’t want a cookie cutter wedding, because we aren’t cookie cutter people,” Joy says. They chose a deep plum color with silver accents.
- Amy Beth Frye
Their Ingredients
  • Brianne Denton, Blue Lotus Floral Design, Dallas

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