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Cucumber-Elderflower Cooler
Cucumber-Elderflower Cooler

What You Need
  • 2 slices of cucumber (1 for muddling and 1 for garnish)
  • 1/2 oz. fresh lemon juice
  • 1/4 oz. simple syrup*
  • 1 oz. organic cucumber vodka
  • 3/4 oz. elderflower liqueur
  • Splash of champagne
  • Cucumber slice, for garnish


How to Make It
  • In a mixing glass, muddle cucumber in lemon juice and simple syrup.
  • Add ice, vodka, and liqueur.
  • Strain into a chilled martini glass.
  • Top with a splash of champagne.
  • Garnish with cucumber slice.
  • *Dissolve 2 cups sugar into 1 cup boiling water. Let cool. Refrigerate any leftovers.


Courtesy of Jonathan Pogash/The Cocktail Guru

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