80 Catering in Danbury, CT

Catering By Christine is a wedding catering service operating all over the state of Connecticut. Available for celebrations of all shapes and sizes, this passionate team of culinary experts specializes in crafting bespoke dining experiences full of fun and flavor. Versatile, creative, and detail-oriented, their love for their work shines through in every dish. At Catering By Christine, owners Crissy, Pete and team make customer satisfaction their top priority and have provided their services to thousands of private events. They personalize their menus to fit the unique vision of every couple they work with, accommodating any specific taste preferences or dietary requirements. Each dish is prepared from scratch on-site using the freshest seasonal ingredients for superior taste and presentation every time. Catering By Christine is available to provide on-location dining experiences to celebrations throughout Connecticut and New York City. Whether you envision an intimate gathering of 50 guests or an extravagant celebration of 5,000, they have the skills to make it happen. Their extensive selection of catering options includes hors d’oeuvres, salads, stations, buffets, seafood and more, for an unforgettable meal that your guests will love.

Based out of Norwalk, Connecticut, SeaSide Sliders is an event catering company with a passion for delivering fun & unique experiences! Created and founded by the owners of Mr. Frosty’s Ice Cream, Seaside Sliders is an innovative full service food truck hand-crafting delicious food for weddings, mitzvahs, parties, and events! Serving hand-crafted sliders, fun food stations, fresh salads, delicious small bites, and finger foods! Our award winning recipes are sure to be the hit of your special day! Leave the work to us so you can enjoy your party. We do it all. Set up, cook, serve, and clean. We promise to provide excellent customer service, amazing food, and a memorable experience for you and your guests.

When you book your wedding with Palmer’s, you’re not just hiring a caterer, you’re hiring a team of passionate event professionals devoted to creating an unforgettable experience, just for you. We specialize in custom weddings, which means that each menu is tailored to the couple's unique styles and tastes. Let’s work together to plan the wedding of your dreams! The Food Our seasonally inspired menus feature bright bold flavors, which are set off by exciting and inventive presentations. Our exceptional team of highly skilled, classically trained chefs possess an extensive knowledge of world cuisine, providing an extraordinary array of flavors that will tantalize your senses. We’ll work together to customize a menu that will wow your guests and bring your unique vision to life in an unforgettable culinary experience. The Drinks We believe your beverage selection should be as unique as your wedding which is why we carry an extensive selection of wine, craft beer, liquor, gourmet sodas, seltzers, kombuchas, CBD drinks, and more. We offer both Full Bar and Beer, Wine & Soda Packages that can be customized to suit your tastes. Talk to your event planner about our personalized cocktails, monogrammed napkins & beverage picks, unique bars, and seasonal beverage stations. The Sweets Our award-winning bakery is known for cakes and desserts that taste as good as they look. We specialize in custom wedding cakes, decadent dessert bars, fun sweet stations, and delectable passed dessert bites. Many of our desserts can be customized to match your wedding colors and theme. The Staff Our professional team of Event Planners, Captains, Bartenders, Servers, and Chefs will work together throughout the process, ensuring that no detail is overlooked. You can expect impeccable service and personalized attention to what matters most to you. On the day of the wedding, your Party Team will take over so you can relax and have complete confidence that your event will be flawlessly executed, allowing you to savor every moment. This Vendor has entered into agreements with The Knot Worldwide Inc. or its applicable affiliate where the Vendor has made representations that they currently are compliant with applicable law and will comply with applicable law in their advertising. The Knot Worldwide Inc. and its affiliates do not in any way independently verify the credentials or representations of any of the Vendors, the authenticity or quality of any of their products or services, or any Vendor’s compliance with applicable law.

Marina del Rey is an on-location wedding caterer in Bronx, NY, boasting over 45 years of experience serving delicious gourmet food. Founded by renowned local businessman Sal Randazzo, the restaurant was born from a love for Italian cuisine, companionship, and stunning views. Couples planning their wedding day are sure to appreciate the restaurant’s commitment to creating fine dining experiences through culinary prowess and highly rated customer service. Proud of its authenticity and commanding flavor profiles, Marina del Rey crafts its menus using high-quality and locally-sourced ingredients. Working with couples every step the way, the restaurant produces exquisite entrees and desserts, heeding dietary requirements and the couple’s ideas and preferences. Every course is sure to look like a work of art, enticing guests to heartily enjoy the reception meal. Marina del Rey offers mobile catering packages for weddings in Manhattan, Queens, Yonkers, and throughout Westchester and Nassau counties. Couples can choose from an extensive selection of menus, from seafood and sushi to traditional Italian pasta entrees. A range of serving styles is also possible, giving couples the option of carving stations, sushi bars, hot dog bars, and set menus. Delivery, setup, and pickup are all included.

Charles & Charles Catering LLC is a full-service wedding catering company operating out of Poughkeepsie, NY. Owner Charles Birney is a passionate chef who is ready to bring your once-in-a-lifetime celebration meal to life. Together with his talented culinary team, he is dedicated to providing seamless coordination, exceptional service, and incredible dining options full of flavor and flair. Over the last decade, Chef Charles has catered for over a thousand celebrations in some of the finest restaurants & venues throughout the East Coast. He and his team will provide nothing less than a flawless experience from start to finish. They know how much planning goes into catering to a wedding, and they will take care of every detail so that you can enjoy every bite. Charles & Charles Catering LLC is available for weddings throughout the Hudson Valley and western Connecticut. Knowing that every celebration is unique, they will craft a catering package that fits your unique tastes and budget using only the finest locally-sourced ingredients. From mouthwatering hors d'oeuvres to classic food stations and everything in between, every dining option will be prepared to look as good as it tastes.

Farm to Fire is a boutique catering company that specializes in open fire events using locally sourced ingredients. Brandon grew up in Montana cattle country with locally sourced ingredients and farm-to-table meals. Inspired to cook by his family, he discovered his passion for preparing food and feeding people. Brandon and the Farm to Fire team now serve quality meals at events in the Hudson Valley, Vermont, Catskills, Brooklyn, and the Berkshires. Farm to Fire offers wedding menus that are fully customized to your tastes and needs. Whether you want old family recipes or exotic dishes to be served at your celebration, this team will do their utmost to accommodate your wishes. These culinary professionals also have experience meeting dietary requirements such as meat-free and vegan. You and your loved ones may anticipate from-scratch-cooked meals during your wedding festivities.

Sugar & Spice Cafe and Spice Catering provides varied meals for weddings, based in Poughkeepsie, NY. This culinary service offers bespoke menu creation, championed by a team of experienced food professionals. Make your special day stand out with a feast that’s a perfect fit for your taste. Established by chef Gregory Procopis, Sugar & Spice Cafe and Spice Catering has been successfully operating for over 16 years. They have provided meals of significance to a diverse host of celebrations over the years. This team is excited to guide you through the process of designing your menu, including appetizers, entrees, and custom beverages. You can bring your personal culinary inspirations for this kitchen crew to work with. These cooks are happy to offer their advice on what will make the banquet of your big day stand out. Each dish is made with the freshest ingredients, sourced from this company’s most trusted suppliers. Alongside tailoring your celebration’s special menu, the management can provide you with a team of dedicated servers to help out at your event. You can choose from a variety of plating options, from passed hors d’oeuvres to buffet-style dining to a traditional plated meal. This serving staff will be on hand to make sure every aspect of your reception dinner runs smoothly. Clean up can also be handled by this culinary crew, allowing you to enjoy your dining experience to the fullest.

Your luxury, boutique & unique wedding catering for forever memories. Award-winning Executive Chef Sarah Chianese and her accomplished team at Mangia and Enjoy! will expertly create the most flavorful, heart-warming, healthy & feasts for you and your loved ones using local, organic & seasonal ingredients in a creative way - your experience, your palette's pleasure, and always..always...made with loads of love! We will create your unique experience to represent the two of you for all of your guests to enjoy. Local, organic, seasonal, farm fresh and full of Flavor! We happily accommodate all dietary restrictions and unique preferences in an ultra-personalized way. After all, it's YOUR desires...and we always want to assure you and your guests are thrilled with a memorable gustatory experience, in every way...from the delicious food, impeccable service & style to match your unique vision & dreams for a delectable lifelong memory! We Travel Everywhere! Global Flavors Impeccably Celebrated! 2023 Nominee for Best Catered Event for NACE One Award (National Association for Catering and Events); Member of WIPA, NACE, ICA, ILEA, MIC, Wedding MBA Speaker. Mangia and Enjoy! Has been featured in wedding industry publications such as on The Knot, Bridal Guide, She Finds, Dances With Her, Wedding Chicks, Perfete, Signature Bride, Let’s Get Rehearsed, as well as in Catersource, Special Events Mag, Good Shuffle, Roll Magazine. Catskill Mountain Region Guide, and more.

Whether you need a rustic buffet, hors d’oeuvres for a small group, or an elegant wedding for 500, the food at your reception should delight your palate, wow your guests, and enable you to feel genuinely good about what you are eating. At Grounded Catering, this is our mission! We work with you to craft the perfect menu for your day, drawing on a broad range of culinary options, from cutting edge cuisine to comfort food. Grounded Catering creates unique and delicious cuisine for events and celebrations in the Hudson Valley area.

Loco Catering Group is Connecticut's premier onsite food caterer. With the focus to provide a superior product and great customer service we are there for our clients every step of the way. An expert planner will be assigned to you to discuss the unique services that are offered. Loco Catering Group understands that guests enjoy all different types of cuisine; therefor we employ diverse chefs eager to provide mouth-watering meals. We also provide staffing and open bar liquor service. Choose to have your wedding catered with one of our 3 "Party Trucks" or traditional catering services.

Based in Poughkeepsie, NY, Lola’s Cafe and Catering is a boutique wedding catering business owned by Edward Kowalski. Initially established in 2005, the sandwich shop is the company’s headquarters for delicious, gourmet event catering. Specializing in seasonal and local foods, the culinary team is passionate about creating high-quality and memorable dishes to enhance your dining experience. Lola’s Cafe and Catering designs menus to reflect the seasons of the year, celebrating the unique flavors and colors of spring, summer, fall, and winter. You can whet your appetite by the mezze table, enjoying tasty artisan cheeses and appetizers like ceviche and shrimp tostada. Invigorate your reception meal with crowd-pleasing chef-operated stations serving classic Japanese Yakatori or feast your eyes on a gourmet taco station. Lola’s Cafe and Catering offers all-inclusive catering packages for cocktail hour and wedding receptions. Beginning with grazing tables and passing hors d'oeuvres, the experienced wait staff will take care of your guests, ensuring a seamless catering service. You can enjoy a family-style reception, filling your plate with wonderful creations. All menus are tailored to meet dietary requirements such as dairy-free, vegan, nut-free, and gluten-free.

East Coast Clambakes is a wedding caterer operating out of Fairfield County. A local business, they provide full-service catering and have been in business for three generations. Owner Kevin Cohn believes in catering every event as though you are part of the family. He and his experienced team go the extra mile. No matter the size or location of your event, they work hard to give you the service and experience you're looking for. The clambake buffet menu at East Coast Clambakes is a seafood lover's paradise, with clams and lobsters as the main offering. Along with these seafood main dishes, the buffet also features delectable side dishes like corn on the cob, baked beans, mussels steamed with white wine and garlic, and more. They also have plenty of non-seafood options like chicken, sausages, and vegetarian dishes as well. They also offer a BBQ and Roast Pig menu available.

Garelick & Herbs is a Fairfield County & Westchester County-based gourmet marketplace and wedding caterer. We offer a variety of catering styles using premium ingredients that include organic, healthy, gluten-free, Kosher (dairy), vegan, and vegetarian options, all made from scratch in our Southport Commissary Kitchen. Garelick & Herbs offers full-service catering for corporate events, Bar/Bat Mitzvahs, Weddings, Kiddushes, Showers, and Birthday parties throughout the Southport, CT area. Breakfast, lunch, dinner, company outings, celebrations- big or small, we do it all! Visit our website for sample catering menus and work with one of our highly skilled Catering Specialists to plan your ideal event.

Based in Bethel, CT, Juste Hors D'Oeuvres is a catering company that specializes in delicious wedding cuisine. This company was founded in 2010 by owner Marylyn B. Schwartz, whose passion for making incredible food inspired her through the darkest times in her life. She can cater to events in a plethora of areas, including Connecticut, New Jersey, Fairfield, Westchester, New York City, and beyond. Juste Hors D'Oeuvres works to create a stress-free experience for newlyweds in the lead-up to their big day. You can avail of tastings in advance of your celebration, allowing you to sample different flavors and choose your favorite dishes. Marylyn can also offer recommendations for suppliers including beverages and rentals, helping you tie together different elements effortlessly. On the day, her team of dedicated staff will take care of the setup and breakdown of your cuisine, allowing you to relax and enjoy the celebrations with your loved ones. Juste Hors D'Oeuvres understands that every event is different and can accommodate a range of serving styles to suit the tone of any celebration. Seated banquet-style meals are available, along with buffets, family-style dishes, and chefs stations. This team can also cater to a range of dietary restrictions, providing vegan, nut-free, dairy-free, and gluten-free options.