Delicious Italian catering for your wedding
Francesca’s Vicinato - Palos Park provides wedding catering in Palos Park, IL. There, the chefs create flavorful and authentic dishes in the traditions of Rome, Tuscany, Umbria, and Lazio.
Francesca’s Vicinato - Palos Park is one of several Francesca’s Restaurants locations. It all began in 1992 when chef and founder Scott Harris opened the first location, bringing authentic Italian food to diners in Chicago. Since then, more than twenty locations have opened, including the Palos Park restaurant. As more restaurants opened, so did the group’s commitment to Italian hospitality with simple, delicious food made using quality ingredients.
Today, couples have a wide variety of menu options to choose from for celebrations of up to 200 people. For starters, try the classic Bruschette Alla Romana or an artisanal meat and cheese board. Pasta options range from Butera, an Italian sausage dish with peas, garlic, and basil in a tomato cream sauce, to Polpette, a dish of homemade meatballs with tomato sauce and parmesan. There are several mouth-watering entrees to choose from, while salads and sandwich trays can also be arranged. For dessert, couples can indulge in a slice of tiramisu or enjoy a traditional cannoli, among other options. Each catering order is available for pickup and comes packaged with delicious Italian bread, grated cheese, and their signature herb-infused oil for dipping.