May I just say, “I am in love!”? Anna Yasharian and her husband, Dale, have brilliantly transformed what was once a bland function hall into the now exquisitely elegant La Piece.
We were invited to a Gala event in November, 2012 at La Pie...ce, and as my husband and I pulled up to the historic mill building, we caught a glimpse of what was awaiting us before we even walked into the room. La Piece glows from the inside out.
My first impression was that entering La Piece was like opening a gift...my breath caught in my throat as we entered the main area and were greeted with the warm, ambient glow created by flickering candles and low lighting. Soft music set the atmosphere for mingling and conversation. La Piece set the tone for a lovely night where we could forget about everyday life, and indulge.
It is obvious that hours of renovations and thoughtful decorating brought together modern sophistication and the antique charm of the old mill building. Brick walls and exposed beams are softened with fresh flower centerpieces, delicate glass accents, and high-end table coverings. The large windows are accentuated by beautiful views of the river below. La Piece boasts unique hardwoods, one-of-a-kind pieces of local artwork, a cozy nook for that romantic moment, and an innovative dance floor/room (where you can comfortably let loose even if you are not confident in your dance skills). The lovely main area can easily accommodate a small or large wedding, anniversary party, or intimate affair. La Piece all but transported us from quaint Tilton, NH to a swanky, NYC-esque event.
Right away, our senses were delighted with the tempting aromas wafting from the kitchen (and later we would be honored to sit with La Piece executive chef, Joe Peterson, and discussed his many delicious accomplishments, but I digress). Appetizers were set out on clustered side tables,and the signature drink that night, a pumpkin martini, was mixed expertly with a light pumpkin flavor and spicy undertones and served to each guest upon arrival. Dinner was spectacular! We feasted on the most delectable salmon I have ever tasted (and I have never EVER liked salmon!!), unique crispy spring rolls with complimentary dipping sauces, the nost amazing wild mushroom ravioli (that I have not stopped dreaming about!), creamy chicken, tender beef, the list goes on and on! Decadent desserts were expertly paired with port wine...suffice to say that Executive Chef, Joe and his staff are gastronomic geniuses!
Here's the truth: I found La Piece to be sophisticated, classy, warm, and inviting. Anna is willing to work with your ideas to make your dreams come true. My husband and I have not been able to stop thinking about that wonderful event, and I will admit to trying to come up with an excuse to go back!
UPDATE:
I am pleased to say that I just got off the phone with Anna and I BOOKED an intimate, anniversary dinner at La Piece!! I am so excited to be working with Anna because she brings innovation and creativity to the often cookie-cutter event planning world. More reviews to come....