Purslane Catering

New York City, Tri-State Area, Hudson Valley, Long Island

About this Vendor

Purslane Catering

Purslane catering is a Brooklyn based, full-service events and catering company that serves the New York area and beyond. Brought to you by the team behind Rucola, our food is ingredient-driven, with a farm-to-table ethos and a vegetable focused menu. We believe in sourcing seasonally and locally, and our primary mission is to provide food that is delicious, sustainable and beautifully executed. Our Chef and Coordinators work with guests to create elegant, seamless, and memorable events. Our team has many years experience both in the catering world and fine dining restaurant service, and have executed hundreds of successful events together.

Details

Price Range

$$ – Affordable

Cuisine

American, Italian, Specialty

Dietary Options

Dairy Free, Gluten Free, Nut Free, Organic, Vegan, Vegetarian

Wedding Categories

Buffet, Catering Clean Up, Catering Delivery + Setup, Chef Stations, Family Style, Menu Tastings, Passed Appetizers, Seated Meal, Servers, Food + Catering, Service Staff

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Contact Info

New York City, Tri-State Area, Hudson Valley, Long Island (718) 701-8344
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Reviewed on 10/28/2016 Adrienne M

My husband and I had the best experience with Purslane for our wedding on 8/27/2016. Not only was the food absolutely amazing, but every single person we worked with was so accommodating and knowledgeable. Amanda was simply the best! At times, it seemed like she was a wedding... Read More planner and catering director rolled into one because she helped us think through so many details of the day. Our wedding was held at a fairly unconventional venue and Amanda and her staff did not skip a beat in getting everything done smoothly despite less than perfect conditions. Chef Arden was also wonderful to work with and extremely talented. Every member of the day-of staff from the servers to the bartenders was professional and gracious to all of our guests. We had many guests remark that it was the best wedding food they'd ever had. I cannot say enough good things about the entire Purslane team!


Meet The Events Director

Amanda Braddock

With over a decade of events and hospitality experience, Amanda came to Purslane directly from the front lines of event planning for celebrity chef Eric Ripert in and out of the incomparable Le Bernardin. Originally from Houston, Texas, Amanda has made a home in New York for the past 15 years, and brings a unique brand of professionalism and four-star service to events all over the New York area.

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