✨ The Tiny Kitchen – Creole & French-Inspired Grab-and-Go Wedding Catering
The Tiny Kitchen began as a beloved fixture at Valley Farmers' Markets and has blossomed into a premier wedding caterer in Scottsdale, AZ. Rooted in Creole traditions and French culinary influences, we specialize in sustainable, farm-to-table, low and slow cuisine that delights the senses and nourishes the soul.
Our culinary philosophy is rooted in sustainability, health-consciousness, and bold flavors. We craft each dish from scratch using fresh, seasonal ingredients sourced directly from local farms, ensuring every bite is a testament to quality and care.
Our Offerings Include:
Creole Classics: Savor authentic dishes like New Orleans Gumbo, Jambalaya, Blackened Catfish with Crawfish Étouffée, and Creole Three-Cheese Macaroni Gratin.
French-Inspired Fare: Indulge in French Onion Soup, Shrimp and Lobster Bisque, Ratatouille, and Chicken Provençal, bringing a touch of France to your celebration.
Interactive Buffets: Engage your guests with customizable buffet stations featuring dishes like Hors d'oeuvres, Charcuterie Boards, Finger Sandwiches and Crostini, Sandwiches and Wraps, Assorted Salads and Soups, Skewers, and Desserts.
Signature Themed Buffets: For couples who want their wedding meal to be as vibrant and memorable as the celebration itself, our Signature Buffets offer immersive culinary experiences. Choose from bold and festive themes like Louisiana Seafood Boils packed with crab, crawfish, and all the fixings; Southern BBQ featuring house-smoked meats, savory sides, and regional sauces; Steak & Chops grilled to perfection and paired with elevated accompaniments like our famous Crabcakes; or a classic Fish Fry complete with cornmeal-battered catfish, hush puppies, and creamy slaw. These buffet experiences bring people together around flavor, fun, and southern hospitality.
Grab-and-Go Catering: Enjoy the convenience of pre-packaged meals, including breakfast options like Scrambled Eggs, Andouille Sausage, Country-Style Potatoes, and Homemade Breads with Jams and Apple Butter—perfect for a relaxed wedding morning. Chef-crafted meal prep options can also be arranged as a pre- or post-wedding treat to keep you fueled throughout the celebrations.
We understand that every wedding is unique—and so are your guests. That’s why we proudly customize our menus to accommodate a wide range of dietary needs, including vegetarian, vegan, gluten-free, keto, and other special requests. Everyone deserves a seat at the table and a meal they’ll remember.
At The Tiny Kitchen, we believe in the power of food to bring people together. Our boutique catering service combines southern hospitality with personalized offerings, ensuring your wedding meal is as unforgettable as your love story.