An Eclectic, Vintage Wedding at Pecan Springs Ranch in Austin, Texas
As an event planner and florist, Paige Smith (33) sees tons of weddings and styles. But when it came time for her own wedding to Matt Morgan (35), Paige had an overflow of ideas. She started with the things she loves, and the inspiration grew from there. Their decision to get married at Pecan Springs Ranch in Austin, Texas, a rustic venue in Hill Country, was an easy one—Paige is a partner at the venue, and has planned other beautiful weddings there. As avid collectors of antique trinkets, Paige incorporated eclectic vintage decor, from vases to figurines. And it wouldn’t have been true to Paige without tons of equine accents, since she’s passionate about horses. Next in line, flowers were the most important detail, so Paige and Matt recruited Paige's floral design company Pure Love Style and the Flower Girl TX to bring in colorful pink and red blooms that brought natural whimsy to their day. They even created a gorgeous flower cascade down the wedding cake by the talented Simon Lee Bakery. There are too many details we’re obsessed with in Paige and Matt’s wedding, including beer burros, bluegrass music and a host of food trucks. (Who says the best wedding food can't come on a paper plate?) And if that isn't enough, you know for sure it’s going to be good when Paige’s parting advice for future brides is the following: “A confetti cannon is always a good idea.” See what she means, captured by Al Gawlik Photography and Sarah Goss Photography, below.