Cobbler Is the New Cake

Rather than serve wedding cake, Maggie and Doug had two giant cast-iron skillets filled with blackberry and apple cobbler. They served guests themselves, clad in aprons with "Mr. Wilder" and "Mrs. Wilder" printed on them. “It was so special to just slow things down, serve our guests and share that extra moment with them,” Maggie says. “Oh, and we didn’t take those aprons off for a while. I think we danced three songs with them on.”