Modern 501 Union Wedding Reception

After the ceremony, Rebecca and Sarah kicked off a night filled with dinner and dancing. Guests mixed and mingled during cocktail hour while sipping on signature cocktails and nibbling on fish tacos and deviled quail eggs, then enjoyed a sit-down dinner of wood-roasted arctic char, short ribs in red wine sauce and truffled risotto cakes. Dessert was a big hit with guests, with sticky toffee pudding bites, seasonal fruit tarts and panna cotta.

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