The Cake

Marne and Grant used the groom’s army saber to cut the three-tiered wedding cake. Two tiers were white cake with chocolate fudge filling, and one tier was chocolate cake with raspberry filling. The confection was frosted in white with a band of blue ribbon around the center of each tier, and white hydrangeas bloomed between the tiers. The cake sat on a white table runner displaying the couple’s monogram in blue, and the same monogram decorated the cake’s center tier.