Please choose your wedding breakfast below and make your choose when RSVP. please let us known if there is any dietary requirements.

Starters:

Salmon, rosti, dill shallots.

Or

Asparagus, yarg cheese veloute, lemon.

Main:

Lamb Rump, Sweet Potatoes, aubergine, broad beans, mint jus.

Or

Chicken, Sweet Potatoes, aubergine, broad beans, mint jus.

Or

Wild mushrooms Risotto, Jerusalem artichoke.

Dessert:

Highly trio of desserts: Raspberry & chocolate dome, eton mess, lemon posset.

Children Menu (2-12 years old)

Starter:

Garlic bread

Main:

Sausages, mash potatoes, peas & gravy.

Dessert:

Fruit salad.

Photos