Menu

A seated served dinner with open bar

Passed Hors D'oeuvres

Black Bean Canapes with Cilantro Salsa & Sour Cream

Tomato & Basil Bruschetta

Mini Quiche Lorraine & Florentine

Meatballs in Herbed Cream Sauce

Appetizer

Mixed Greens Salad with Vinaigrette

Dinner

Chicken Breast Marsala

Delicate Champagne Rice

Steamed Vegetables with Garlic Butter

Bread Rolls & Butter

American Coffee Station

Vegetarian

Creamy Pasta Pomodoro

For children

Chicken Tenders and French Fries

Sweets

Peruvian Alfajorcitos

Wedding Cake

Vanilla cream