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Charleston is conveniently located in the low country meaning fresh seafood and yummy seafood boils. Below are seafood restaurants we’d recommend !! 🦪🦀 1. Kings Tide Daniel’s Island Address: 32 River Landing Dr, Daniel Island, SC 29492 Phone:(843)-216-3832 This wonderful restaurant has a great selection of fresh seafood wine, beer, dessert, cocktails and more Their menu: FRIED CALAMARI caper aioli, lemon, herbs $16 FISH SLIDERS(2) pickled pepper tartar, Hawaiian roll $8 OYSTERS ROCKEFELLER bacon, spinach, breadcrumbs, hollandaise each $5 OCTOPUS poblano romesco, garlic aioli, barbeque vinaigrette, panisse, breadcrumb $20 ROASTED CAULIFLOWER tahini, golden raisins, herbs, pepitas $15 TUNA TARTARE* ponzu, togarashi, orange, radish $17 CEVICHE ají-citrus, red onion, ginger, jalapeño, cilantro, corn chips $24 CRAB FRIED RICE pickled ginger, scallion, egg, soy, sweetnsour $16 MUSSELS Piquillo pepper, chorizo, smoked paprika, baguette, saffron aioli $19 WOOD FIRED CARROTS chorizo spiced jalepeño miso vin, mint yogurt, carrot vinegar $13 HOUSE MADE SAUSAGE pickles, mustard, baguette $14 SOUPS & SALADS LOWCOUNTRY CHOWDER clams, Nueske’s bacon, potatoes, espellete cup $9 CAESAR Parmesan, boquerones, bread crumbs, cured yolk $15 BURRATA pickled squash, Asian pear, granola, squash vinaigrette, Parmesan $18 WOOD-FIRED KALE pistachio miso, NC apple, feta $15 KT COBB little gem, avocado, cucumber, bacon, egg, smoked bleu, charred scallion vin, marinated tomatoes $19 Shrimp $9 Steak $14 SEAFOOD TOWERS asssortment of raw and cooked seafood with accompaniments LOWTIDE 1/4 lb peel & eat shrimp, 10 oysters, 6 clams, 3 oz. crab $65 KINGSTIDE 3/4 lb peel & eat shrimp, 24 oysters, 12 clams, 3 oz. crab $110 RAW BAR ADDITIONS LITTLENECK CLAMS each $2 OYSTERS MKT ALASKAN KING CRAB Half pound at MKT pricing LOBSTER TAILS MKT PEEL & EAT SHRIMP half lb $15 MAINS SEARED TUNA bok choy, pickled shiitakes, oyster vinaigrette $36 SEASONAL FISH melted leek and fennel, duck fat confit celery root, fennel nage, grapefruit $38 FLAT IRON STEAK* hasselback potato, braised escarole, black garlic jus, maitake mushroom, caviar $42 PUMPKIN AGNOLOTTI yuzu brown butter, hazelnut pangrattato $34 TROUT REUBEN caraway, pickled cabbage, seeded bun, thousand island $20 SEASONAL VEGETABLES Chefs Selection $22 SIDES BRUSSELS SPROUTS chili lime glaze, pickled shallot, lardon $10 HUSH PUPPIES sorghum butter $10 HOUSE PICKLES horseradish, dill $6 SEASONED FRIES paprika, espelette Choose Two: Saffron Aioli, Caper Aioli, Comeback Sauce, Ketchup $9 2. Hanks Seafood Restaurant Address: 10 Hayne St, Charleston, SC 29401 Phone:(843)-723-3474 Their Menu: CEVICHE $18 Selection of Fish and Shellfish Marinated in Lime Juice, Cilantro, Jalapeño, Onion, Garlic, Jicama, Sweet Potato TUNA TARTARE $20 Jalapeño, Shallot, Extra Virgin Olive Oil, Tomato, Herbs & Lemon LUMP CRAB COCKTAIL $24 SHELLFISH SAMPLER $28 Peel ‘N Eat Shrimp, Oysters, Mussels * OYSTER ON THE HALF SHELL Chesapeake, Virginia $18 | $36 East Coast Sampler $22 | $44 PEEL ‘N EAT SHRIMP 1/4 Pound $12 1/2 Pound $16 JUMBO SHRIMP COCKTAIL $18 HANK’S SEAFOOD TOWER A selection of iced shellfish: *Seafood Tower Market Price$$ *Seafood Castle Market Price $$ SOUTHERN SEAFOOD PLATTERS 1. Fried Grouper Filet, Fried Shrimp, French Fries, Southern Coleslaw 32. 2. Fried Shrimp Platter, French Fries, Southern Coleslaw 32. 3. Fried Flounder Filet, Fried Select Oysters, Fried Shrimp, French Fries, Southern Coleslaw 32. 4. Fried Select Oysters, Fried Shrimp, Fried Sea Scallops, French Fries, Southern Coleslaw 32. 5. Broiled Seafood Platter, Shrimp, Sea Scallops, Grouper Filet, French Fries, Southern Coleslaw 32. SOUPS, SALADS & APPETIZERS CHARLESTON SHE CRAB SOUP 12. HOUSE SALAD Artisan Greens, Cucumber, Tomato, Croutons, Hank’s Vinaigrette 10. HANK’S SEASONAL SALAD Locally Sourced Produce Market Price. CHARRED ROMAIN Crispy Fried Shrimp, Radish, Sharp Gouda, Green Goddess Dressing 18. SEARED RARE TUNA Fried Green Tomatoes, Arugula, Crispy Pork Rinds with Blue Cheese, BBQ Red Pepper Vinaigrette 20. LOCAL CLAMS Simmered in White Wine, Garlic, Extra Virgin Olive Oil, Herbs, Tomatoes 19. FRIED SHRIMP TOAST Toast, Old Bay Aioli, Pickled Vegetables 15. HANK’S OYSTER STEW Chowder Style Stew with Potato, Bacon, Leek 20. OYSTERS CASINO Garlic Butter, Smoked Bacon, Asiago Cheese, Toasted Bread Crumbs 22. GRILLED OYSTER Red Wine Mignonette Gastrique, Crispy Andouille 20. FRIED OYSTERS Hot Sauce, Smoked Blue Cheese, Pickled Celery, Radish 19. CRISPY CALAMARI & SHRIMP Spicy Tomato Remoulade Sauce 16. SAUTÉED LUMP CRABCAKES Sweet Corn, Leek, Basil, Beurre Blanc 24. STEAMED MUSSELS Cream, White Wine, Garlic, Parsley 16. HANK’S CLASSICS *PAN SEARED SEA SCALLOPS Fried Mash Potatoes, Snow Peas, Grapefruit Soy Ginger Vinaigrette 38. SEAFOOD A LA WANDO Shrimp, Scallops, Fish Sautéed with Sherry, Finished with Scallions, Tomato, Fried Grit Cake in a Shellfish Saffron Cream Sauce 37. *SEARED BEEF TENDERLOIN Potato, Cauliflower, Blue Cheese Gratinee, Red Wine Horseradish Compound Butter 44. Add Sauteed Lump Crab Cake 12. *ROASTED SALMON Kimchi, Carolina Gold Rice, Goat Cheese Fritter, Coconut Ginger Jus 33. *SEARED RARE TUNA Cauliflower Goat Cheese Croquette, Mashed Potatoes, Truffled Black Garlic Sweet Pepper Vinaigrette 37. ROAST GROUPER Risotto-Style Carolina Gold Rice, Sweet Potato, Salsa Criolla 42. SHRIMP & GRITS Shrimp Sautéed, Smoked Andouille Sausage, Tomato Jus, Adluh Stone Ground Grits. 30. *GRILLED SWORDFISH Red Rice, Fried Okra, Andouille Cream Mustard Sauce 38. SAUTÉED FLOUNDER Lump Crab, Asparagus Salad, Lemon Zest, Chervil, Fried Grit Cake, Roasted Tomato Beurre Blanc 38. *BOUILLABAISSE Fish, Oysters, Clams, Mussels, Shrimp & Scallops Simmered in a Tomato, Fennel, Leek and Garlic Broth served with Rouille, Croutons 37. BUTTERMILK FRIED CHICKEN Double Boneless Chicken Breast, Collard Greens, Mashed Potatoes 30. BROILED MAINE LOBSTER Lemon, Melted Butter Market Price. SIDES COLLARD GREENS $14 SAUTEED ASPARAGUS $14 ROASTED BUTTON & CRIMINI MUSHROOMS $14 FRIED GREEN TOMATOES $14 ANDLUH STONE GROUND GRITS $12 CAROLINA GOLD RICE & SWEET POTATO “RISOTTO” $19 YUKON GOLD MASHED POTATOES $12 RED RICE, ANDOUILLE CREOLE MUSTARD $16 These two are our favorites, but there are so many more amazing seafood restaurants just a short drive or walk away :)

Seafood Lovers 

1. Rodney Scott’s BBQ Address: 1011 King St, Charleston, SC 29403 Phone: (843)-990-9535 Their menu: SMOKED CHICKEN WINGS Get’em dry rubbed or sauced! Sauces: Alabama White BBQ, Buffalo, Kathys BBQ Sauce BAG OF SKINS Light and crunchy pig skins tossed in Rodneys rib rub. BRISKET CHILI Smoked brisket, cheddar cheese, scallions and pork skins NICKS ONION RINGS Hand cut and golden fried SAUSAGE & PIMENTO CHEESE Smoked cheddarwurst sausage and creamy pimento cheese. Served with sliced serrano peppers and saltine crackers 2 MEAT COMBO CHOOSE TWO: whole hog, pork shoulder, chicken, Turkey, Cheddarwurst Sausage, RIBS +2.99, brisket +2.99 3 MEAT COMBO CHOOSE THREE: whole hog, pork shoulder, chicken, Turkey, Cheddarwurst Sausage, RIBS +2.99, brisket +2.99 RODS ORIGINAL WHOLE HOG PORK PLATE 8oz of perfectly seasoned pit cooked whole hog. The Heart and soul of my BBQ. PULLED PORK SHOULDER 8oz of pulled pork shoulder topped with sweet bbq sauce and pickles TURKEY BREAST Pit cooked turkey breast, mopped with Rodney’s sauce and shaved thin. SPARE RIBS These Aint no babies. CHICKEN Choice of size & white, dark or mixed. CHICKEN TENDERS Hand breaded and fried to golden brown. Choose from southern style or buffalo. CATFISH Southern Fried, Farm-Raised Catfish BEEF BRISKET Served Sliced PITMASTER COMBO Whole hog, pork shoulder, CHICKEN, Turkey, Cheddarwurst Sausage, brisket & RIBS. COMES WITH choice of 4 CLASSIC SIDES CATFISH Southern fried catfish filet, lettuce, tomato and tartar sauce on white bread. CHICKEN Pit smoked chicken, doused in our white sauce on a toasted bun. DIDDYS CLUB Pit smoked turkey, bacon, lettuce, tomato, red onion, cheese and honey mustard on white bread. RODS ORIGINAL WHOLE HOG PORK SANDWICH THE KING OF THE MENU Carolina style Whole Hog mopped with Rodneys vinegar pepper sauce and served on a toasted bun. PULLED PORK SHOULDER Topped with sweet bbq sauce and pickles on a toasted bun RIB SANDWICH CLASSIC GRIDDLE BURGER Ground chuck, white american cheese, lettuce, tomato, burger sauce. PRIME RIB SANDWICH Ribeye brined in Rodney’s Sauce and slow smoked on the pit. Sliced thin and topped with white American cheese, onions, lettuce, tomato, mayo on a bun. TENDER SANDWICH Fried chicken tenders, white American cheese, lettuce, tomato, red onion, mayonnaise on a toasted bun. TURKEY BREAST Sliced thin and piled high. Served with white sauce on a toasted bun. BRISKET SANDWICH TATER TRUCK Baked potato with butter, sour cream, cheddar cheese, bacon, and scallions. LOADED TATER TRUCK Baked potato with butter, sour cream, cheddar cheese, bacon & scallion. Loaded with your choice of whole hog, pork shoulder, turkey or chicken. Sub brisket +2.99 PIG OUT SALAD Mixed greens, bacon, cucumbers, grape tomatoes, red onion, Parmesan cheese, pork skins. Topped with your choice of pork, chicken, turkey or pimento cheese. Sub brisket +2.99 CHOPPED SALAD Chopped iceberg, bacon, cucumbers, cheddar cheese, cornbread croutons, hard boiled egg, grape tomatoes, red onions. Topped with your choice of pork, chicken, turkey or pimento cheese. Sub brisket +2.99 GRILLED CHEESE KID BURGER KID PORK SANDWICH KID CHICKEN SANDWICH KID TURKEY SANDWICH KID MAC AND CHEESE KID SPARE RIB SMOKED DRUMMIES LIL SALAD KID TENDERS APPLE HAND PIE ELLAS BANANA PUDDING SIDES BAKED BEANS COLLARD GREENS CORNBREAD FRIES HUSH PUPPIES MAC AND CHEESE POTATO SALAD SLAW SIDE HOUSE SALAD SIDE TOMATO CUCUMBER SALAD BLACK EYED PEAS We’d also recommend Lewis BBQ !! Address: 464 N Nassau St, Charleston, SC 29403 Phone: (843)-805-9500 “melt in your mouth brisket”

BBQ Lovers 

1. Box Car Betty’s 2. 167 Raw Oyster Bar 3. Chubby Fish 4. Rue de Jean 5. The Rarebit 6. Chasing sage 7. Rutledge Cab Company 8. Husk 9. Taco Boy 10. Poogan’s Porch 11. Callie’s Hot Little Biscuit 12. Caviar & Bananas ( yummy salads) “Excellent salads” “Good salads” “They have the most fresh and in my opinion BEST salads” 13. Beech ( yummy salad, fresh, very healthy options) Brides favorite Açaí bowl !! 14. Cru Cafe 15. Stella’s These are just a few of our favorites however Charleston has hundreds more wonderful restaurants, just a short drive, walk or Google away :)

Charleston Favorites 

1. Basic Kitchen The absolute best vegan culinary experience! So delish. As a vegan, it is sometimes hard to eat out and not feel left out of the yummy stuff. Not an issue here at all! Everything we ate was amazing. I will be returning Good food. Lots of vegan options. 2. Verde “While this is not a vegan restaurant, I highly recommend it if youre vegan or just want a meatless meal, you wont miss the meat!” (I was a first timer!). Soooo hard to find on the go food thats healthy, much less grain-free or vegan or dairy-free. The options here are limitless. 3. Kairos Mediterranean Great vegan options and knowledgeable / helpful employees! Will definitely be back Edit: my husband and I have been coming here for over a year and everything was great” There wasnt any wait when we went and the servers there were really nice. The ingredients feel fresh and there are a lot of options for vegetarians and even vegans”.

Restaurants that accommodate the Vegan & Vegetarian Diets 

Restaurants We’d Recommend

Travel

1. Shem Creek 2. Cypress Gardens 3.

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BRIDE & GROOMS FAVORITE COFFEE SHOPS !!   1. Vintage Coffee    2. The Daily    3. Biggby Coffee

Alyssa & Noah

Alyssa & Noah

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