Shot & Bottle

The Night Before

Cork Factory Hotel

Wedding Day

Ceremony

Reception

Tellus360

After Party

The Baker's Table (At The Cork Factory)

The Morning After

Wedding Menu - Cocktail Style

Passed Hors D'oeuvre's

Mini cheese steaksBrie &amp; Raspberry Phyllo CupsBacon Wrapped ScallopsTuna Wontons

Station 1; USA Drive Thru

Classic Burger SlidersFrench Fry BarChicken TendersMac &amp; Cheese Bar

Station 2; Day in Asia

Ginger dressing over salad cupsVegetable Egg RollsMini Pork Bahn SandwichesFried Rice

Station 3; Night In Italy

Assorted meats &amp; cheesesGarlic BreadPasta bar with varieties of pastas, sauces and additions

Station 4; Surf & Turf

Grilled Salmon with spinach and tomato relishLondon Broil served with a red wine demi glazeMashed Potato BarChef's Veggies

Our Wedding

Above: Our first photo as a couple! We have known each other for a long time but started dating in September 2020. We bonded over similar interests such as fitness, food and music. Since the world was shut down we had to get creative with our dates which made things fun. It always makes us laugh to think that in the year 2020 our first date was at a drive in concert, and a ton of our first photos together include masks. We got really close really fast. We got each other through some tough times and celebrated good ones too! We lived in too many places to count, had nights in the city, days at the beach and some fun trips under our belt. Fast forward two years later.. we found out we were having a baby in August. We went to Paris for our 2 year anniversary where we got engaged with the backdrop of the Eiffel tower! We had an adventurous and busy few months. On April 26, 2023 we became parents. It just looked a lot different than we had hoped. Our baby boy Lucas James Swartz was born into heaven. After getting through all the ups and downs of the last few years, we wanted to celebrate the three of us (and Belle) officially becoming a family. We look forward to celebrating with all of you!

Amber & Nick

Our Story

Photos

Wedding Party

Q + A

Please note that guests will need to call the hotel directly, use extension 1, and mention the Thompson/Swartz wedding in order to be placed in our block and receive the discounted rate. Please be sure to book your rooms ASAP or by November 15th.

Travel

One of our FAVES for breakfast! Nick loved the pancake/waffle board and Amber loved the Agape No. 3 as well as their iced coffee!

Agapē Cafe & Grille

Another favorite spot! We had great cocktails and amazing food here. The groom loved the 'Bohemian Raspberry' Cocktail and they each had the 'Lady Finch' during their photo shoot. Its giving cool, modern, urban chic. Brunch also available!

Delish coffee, cute vibes! Amber gets her matcha from here! Bride's order is either a Tsuyu iced matcha or any of their delicious coffees black, maybe a splash of oat milk!