Parmesan Mini Meatballs with Homemade Marinara

Glazed Honey Walnut Shrimp

Greek Lamb Crostini with Lamb Tenderloin, Warm Spinach, Roma Tomatoes, and Feta Cheese

Baby Pasta Shells with Cheddar Cheese and Monterey Jack Cheese topped with Smoked BBQ Brisket

Baby Arugula and Romaine Salad with Shaved Fennel, Cherry Tomatoes, Shaved Carrots, and Bulgarian Feta Cheese in a Honey-Sherry Vinaigrette

Caramelized Shallots and Honey Dijon Mustard Cream Sauce over Breaded Chicken Breast Cutlet with Caramelized Onion Green Beans and Yukon Mashed Potatoes