Please RSVP by March 15th. The capacity of this event space is limited and we will need a final headcount to the vendors and make seating arrangements. If you don't RSVP by this time, we cannot guarantee your attendance.

We have limited space, so our RSVP is set up with the allotted number of spots for you and your guests/family members. If we forgot someone or adjustments need to be made, please contact us first!

As of now, the menu will be a buffet style with the following foods: Appetizers: ~ Rainbow vegetable platter with pesto hummus dip ~ An array of fresh sliced fruit with honey yogurt ~ Ahi tuna sashimi wontons with wasabi cream ~ Roma tomato and fresh basil bruschetta ~ Mac and cheese panko croquettes ~ Sweet and tangy BBQ meatballs ~ Assorted salads Entres: ~Rosemary garlic herb chicken ~ Center cut sirloin with demi-glaze ~ Oven-roasted salmon with tarragon butter sauce ~ 5 cheese tortellini pesto parmesan ~ Long grain and wild rice pilaf

Yes! The venue has a large parking lot and should be adequate to accommodate everyone.

Yes, but please note there will be lots of kids and the bartender can cut off anyone they judge to have reached their limit.

We will be dressing up, so we ask that you do too! Business casual to formal. Bridesmaids will be in solid emerald/dark green, so please refrain from wearing that color so they will stand out.