The wedding will take place on Sunday 26th of July 2026 at Wotton House in Surrey. More information can be found on their website https://wottonhouse.co.uk/

We would love to see you all in summery colours! Ladies please avoid wearing white & black

Wotton House has free onsite parking. You can also stay onsite by booking on their website or via this link by the 30th May 2026 https://reservations.travelclick.com/115160?groupID=4907020

Starter -Arancini of wild mushroom, with Italian tomato salsa, basil, and mixed leaf salad, and cold pressed olive oil (Ve) Main -12-hour braised short rib, with truffle mashed potato, tender stem broccoli, with a garlic and thyme red wine jus Dessert - Whipped blueberry cheesecake, with vanilla and white chocolate ganache, and an elderflower syrup Vegetarian Menu Starter -Arancini of wild mushroom, with Italian tomato salsa, basil, and mixed leaf salad, and cold pressed olive oil (Ve) Main - Red onion tart au tan with wild mushroom, shallot rings, carrot puree, baby spinach and a rocket salad Dessert - Whipped blueberry cheesecake, with vanilla and white chocolate ganache, and an elderflower syrup

The most important gift to us is having you there for our special day. But if you wish to contribute in some other way, we'd love a few pennies to put in our pot, for our honeymoon trip after trying the knot!

Charlotte - 07534371764 Lloyd - 07592880806

Due to venue capacity our wedding will be adults only.