Dinner will be catered by Genti's Ristorante Italio in Lake Dallas.

Starters

Italian Salad

Lettuce, With Mushrooms, Tomatoes, And Black Olives Topped With Mozzarella Cheese.

Entrees

Chicken Parmigiana

Breaded Topped With Melted Cheese & Red Sauce.

Chicken Picatta

Sauteed In Lemon Butter With Capers.

Lasagna

Ground beef, cheeses, and special spices.