Sugarpine Drive-In is a nostalgic destination drive-in restaurant located at mile marker zero of the Historic Columbia River Highway in a converted 1920s gas station on the banks of the Sandy River in Troutdale, Oregon. Operated by husband and wife chef team Emily Cafazzo and Ryan Domingo, Sugarpine Drive-In offers a variety of classic American comfort foods and bright, inventive salads made from scratch with organic, local and seasonal ingredients, and served in a casual, communal atmosphere

A cafe and roastery located in Downtown Troutdale in a historic building. Good Coffee offers friendly service and exceptional coffee and espresso beverages.

This home was built in 1900 on what is known as the ”Harlow Farm” by Fred E. Harlow, son of Capt. John Harlow. Originally a sea captain from Maine, Captain Harlow was a Portland businessman who came to the Sandy River to establish a country farm. He named his place Troutdale because of the fish ponds he built near the cliff. He convinced them to establish a depot, which took the name of the farm. Fred Harlow and his family lived in the home until about 1915. The second occupants of the home were Lou Harlow, another of the captain’s sons, and his wife Laura Bullock Harlow. Both Lou and Laura were mayors of Troutdale.