We are food lovers so we took a lot of time planning and crafting our perfect menu. You will be able to choose your entree on your RSVP card but here is a little more information so you can decide!

With Kahlua demi glace, served medium rare

Stuffed with sun-dried tomato, artichokes, basic and ricotta cheese, topped with balsamic tomato compote

In a brown butter sauce with pine nuts, spinach and parmesan cheese

All entrees will be served with a medley of roasted fall vegetables and cheddar mashed potatoes. Everything is absolutely delicious so you can't go wrong!