The North Carolina Maritime Museum in Beaufort reflects coastal life and interprets lighthouses and lifesaving stations, the seafood industry, motorboats, and more. Studies in marine life, science, and ecology are available for all ages. The Beaufort museum is the repository for artifacts from Blackbeard’s wrecked flagship, Queen Anne’s Revenge, among them cannons, grenades, belt buckles and beads.
Monday – Saturday: 10 a.m. to 5 p.m.
Sunday: noon to 5 p.m.
Our taproom is fun and inviting for the whole family with indoor and outdoor games. Pet friendly as well so be sure to get that pup a treat made from our spent grain. We have 12 rotating brew taps, all made right here in house. So next time you are in Beaufort, swing by the Brew House and see what drinking local is all about.
Fort Macon State Park is centered on an impeccably restored pre-Civil War fort that offers daily guided tours and frequent cannon and musket demonstrations. Extensive exhibits educate visitors on fort history and the natural surroundings. The beach is perfect for swimming, beachcombing, or even spotting a dolphin or two. Trails traverse the salt marsh and dune fields and provide the opportunity to see one of the 300-plus species of birds found in the park.
Covered and heated outside waterfront bar, serving light food and drinks all day! Best gathering place in Beaufort to enjoy a drink with your friends and feel like you are sitting in the middle of Taylors Creek while enjoying views of Beaufort Inlet, Carrot Island and Panoramic Sunsets.
34° North Restaurant captures the island ambiance unique to its Beaufort locale. Dine on the outdoor patio, a covered open-air dining space overlooking Taylor’s Creek and Rachel Carson Reserve, home to over 30 amazing wild horses. The outstanding island views constantly change.
This is an outdoor rain or shine market which gathers under the old live oaks on the courthouse square in the center of Beaufort on Saturday mornings from 8:30 until 1:00. Farmers and fishermen gather under tents filled with fresh, locally grown vegetables, farm-raised meats, eggs, honey and other homegrown products. Bakers share golden, delicious baked goods: croissants, morning buns, tomato pies, cupcakes, quiches, and cookies to name a few. Fishermen offer fresh, locally caught shrimp, fish, crabs, and other seafood. And, artists and craftspeople fill their tents with handmade work from their studios, available for all who appreciate quality, unique creations. Local musicians provide entertainment to those who stop to linger with breakfast or lunch from our weekly food truck, and local non-profit organizations share their work with the public.