Please let us know whether you prefer soup or salad and choose an entree. All dinner orders must be placed before the end of April.

Thanks!

Janey & Zach

Wedge Salad GF

House-made Buttermilk Ranch Dressing, Blue Cheese Crumbles, Hard Boiled Egg, Tomatoes, Bacon, Red Onions, Romaine

Creamy Tomato Spaetzle Soup GFA

Topped with Pesto Oil

ENTRÉES

Rigatoni GFA

Italian Sausage, Meatballs, Creamy Marinara, Parmesan Cheese

Pan Seared Salmon GF

10oz Portion, Cilantro Lime Butter, Hummus, Broccolini & Topped with Olive Tapenade

Tandoori Chicken Breast GF

Local MN Larry Schultz Farm, Free Range Organic Chicken, Tandoori Spice, Sautéed Zucchini Noodles, Mango Curry Sauce

Double Cut Grilled Lamb Chops GFA

Breadcrumb mix of: Horseradish, Roasted Fennel & Onion. Asparagus, Pommes Puree, Buffalo Trace Demi

Elite Filet Mignon GF

8oz Elite Filet, Roasted Mushrooms, Asparagus, Pommes Puree, Bordelaise

GF = Gluten Free, GFA = Can be made Gluten Free, please ask your server

Gluten Free Rigatoni & Tagliatelle require advance notice for preparation