Dinner will be served buffet style! The two main courses are slow roasted prime rib au jus with creamed horseradish and oven roasted salmon with tarragon butter sauce. There will be several different salad options along with seasonal veggies, mashed potatoes, fruit, and fresh bread.

Please let Jessie know if your children (age 3+) will be eating a kids meal or from the buffet.

There will be an open bar all night for beer, wine, champagne, and non-alcoholic beverages such as juice and soda. A cash bar is available for any liquor.

Please include the number of people attending in your party and how many kids meals. RSVP by texting Jessie at (720)903-0073