The Shadow Hill property belongs to a fantastic couple who have been in the maple syrup business for over 25 years. The 50-acre property has a pond and walking paths that guests are welcome to explore. If you love the venue like we do you can meet Santa in December or attend their all you can eat pancake events in the month of March and purchase their many maple syrup options. Check out more here: https://lodgeatshadowhill.com/

The ceremony site will be outside while the reception will be inside the lodge. Guests have the option to walk the short .25 mile path from the parking lot to the ceremony site or be shuttled by the 15 seat golfcart.

Unfortunately no. Feel free to start any libations at the hotel before heading over if you are taking transportation or wait to get the party started during cocktail hour. The parking lot is monitored by venue staff as their liquor license depends on it.

4p- Bride and Groom say I Do 4:30p- Cocktail hour begins 5:30p- Welcome the Bride and Groom 6p- Dinner is served 7p- The Party Begins 10:30p- You ain't gotta go home, but you can't stay here

Our wedding will be catered by Chef's Catering and we will be serving buffet style. Feel free to stuff your face with the local staple of chicken french, beef carving station, pasta station and all the fun sides of veggies and starch.

I mean other than us tying the knot and spending your evening with a fun group of people? We will have a cigar bar out by the fire pit for those looking to take a break from all the dancing.

Untamed Events for wedding planning. Chef's Catering for food. Encore Events for the DJ. Optimum Influence Media for photography and videography. Wildflower by Simply Events for florals. Something Borrowed for the arch. Kelsey Welliver for makeup and Jen Santoro for hair. Designed by Didder for design and printing.