Cocktail Hour : Cheeses, Pepperoni, Crackers, Vegetables, Fresh Fruit, Parmesan Peppercorn Dip

First Course : Field Salad & Bread Basket

Main Course: Steak & Chicken French, Mashed Potatoes & Vegetables OR Gluten Free Vegetable Risotto (Kaitlyn & Patrick will reach out to you directly if you've select yes for dietary restriction on RSVP)