Adult only event

MENU

BEEF
Beef Tenderloin with red wine bordelaise sauce

CHICKEN
Chicken Piccata with lemon-caper sauce

FISH
Bourbon Maple Glazed Salmon

VEGETARIAN
Roasted portobello mushroom lasagna with gruyère and parmigiano reggiano.

SIDES
Garlic Mashed Potatoes
Grilled Asparagus with Olive Oil and Shaved Parmigiano-Reggiano

WEDDING CAKE
Almond-Vanilla layers with homemade blackberry curd and vanilla buttercream frosting

LATE NIGHT SNACKS
Mini Slider Bar
Holly’s Signature Popcorn



If choosing the Hampton Inn in Galax please book under the Stevens- Siebuhr wedding.

Transportation will be provided from the hotel to the wedding ceremony and back to the hotel at the end of the night.

For those of you that chose to drive, parking is available on site.