If you have dietary restrictions or allergies, please view our menu descriptions and contact us if you have further questions:

Field Green Salad:

Mixed Rustic Lettuces, Fresh Raspberries, Feta Cheese, Sweet Grape Tomatoes, and Toasted Pecans

Served with Fresh Assorted Rolls

Available GF, DF, Nut Free

Filet Mignon:

Eight Ounce Center Cut Mignon of Beef, Pan Roasted to Medium & Finished with Burgundy Butter Sauce

Parmesan & Rosemary Roasted Yukon Potatoes, Baby Carrots & Snap Peas

Available GF, DF, Nut Free

Chicken Francaise:

Boneless Chicken Breast, Crusted with Parmesan Breadcrumbs and Fresh Basil, Sautéed and Finished with Lemon Cream. Parmesan & Rosemary Roasted Yukon Potatoes, Baby Carrots & Snap Peas

Available GF, DF, Nut Free

Three Cheese Ravioli with Vodka Sauce:

Large Stuffed Ravioli with a Homemade Vodka Sauce, Garnished with Fresh Parmesan Cheese

Available Nut Free