Hiking Humpback Rocks is a relatively short hike following a 2.0-mile (3.2 km) trail loop. With a roughly 45 minute hike to ascend 740 feet (230 m) to the peak, and a 20–25 minute descent, the trail ranks as one of the shorter hikes along the Blue Ridge. The peak affords a spectacular 360-degree view of the surrounding terrain. To the north you can see into the southern section of Shenandoah National Park, to the east a patchwork of farms, to the southwest thick woods and mountain ridges of the George Washington National Forest.
The Decades Arcade has 30+ pinball machines showcasing the ’50s to today and the most popular arcade games from the ’80s and ’90s! - Cost is $12 per person and hours of fun!
No other home in the United States more accurately reflects the personality of its owner than Monticello. Monticello is the autobiographical masterpiece of Thomas Jefferson—designed and redesigned and built and rebuilt for more than forty years—and its gardens were a botanic showpiece, a source of food, and an experimental laboratory of ornamental and useful plants from around the world. Visit the historic site and take a tour! P.S. be sure to visit Michie Tavern for lunch or dinner, which is known for its 18th-century southern recipes, southern culture, and southern hospitality.
Our goal at El Mariachi is to make the best darn Mexican you ever had. We know how to do this: with fresh, wholesome ingredients and lots of TLC. From the appetizers to the main dish, from the nachos or tortillas we serve them with - your best experience and satisfaction is our priority. - Serving Lunch & Dinner.
Lindsey & Jesses Favorite Order: Queso Fundido
This is Jesses favorite place to eat locally! - The Barbecue Exchange is the culmination of a 37-year culinary journey. Craig and Donna Hartman’s lives have been centered around the love of food! Craig’s love of all things cooking, and especially over a live fire, led them to a deep love for old school, slow-cooked BBQ. Featuring hickory smoked, slow roasted pork shoulders, ribs, brisket and pork belly, chicken halves grilled over live coals and finished in the smoker. Try our Brunswick Stew, baked beans, fried green tomatoes or hushpuppies, to mention a few. Add your choice of our made fresh daily large variety of salads, flavored pickles, rolls, cornbread, and pumpkin muffins. Save room for the desserts; cookies, cupcakes and brownies. All served counter-style with seat yourself picnic tables in a casual, family atmosphere. - Serving Lunch and Dinner.
Jesses Favorite Order: The Heaven, sub Pulled Pork for Chopped Brisket.
Our burgers are made with 100% American Wagyu Beef sourced from a family owned and operated business in Boise Idaho. The result is a rich and flavorful farm-to-table experience.
Our award winning burger menu features a diverse selection of unique and creative twists on the American classic. - Serving Lunch and Dinner.
Lindsey & Jesse's Favorite Order: The Showalter - Burger topped with Applewood Smoked Bacon, fried Egg & American cheese, with the bus switched for a glazed donut. *only served on Sundays
Farm Bell Kitchen offers locally-inspired, new-Southern cuisine by blending traditional ingredients with modern culinary techniques, incorporating rich flavors, and embracing the farm-to-fork movement by partnering with local purveyors.
Lindsey's Favorite Order: The Southern Benedict
Sandwiches, Salads, and Freshly Baked NY Bagels
Locally Owned And Operated Since 1988
Three Locations - Serving Breakfast, Lunch, and Dinner
Lindsey's Favorite Order: Plain Bagel with Egg Salad, Cheddar and Tomato
We’re a locally owned, casual American restaurant located in the 5th Street Station shopping center in Charlottesville, Virginia. We have tons of great craft beer, a full bar, original recipe made from scratch food, a comfortable, family friendly environment, and the best staff in town. - Serving Lunch and Dinner.
Local grass finished beef
Local buns, cheeses, veggies, and more
Food farmed and created the way it was meant to be - Serving Lunch and Dinner