WEDDING BUFFET

Salads -

Chicken Caesar salad

Fresh green salad

Baked aubergine slices with Parmesan cheese au gratin

Marinated mushrooms with oregano

Beetroot salad with onions, parsley & virgin olive oil

Orzo with sundried tomatoes & fresh basil

Grilled marinated vegetables with balsamic dressing

Black & green olives

Fatoush salad with crispy pitta bread

Prawn & avocado salad, tomato salad with fresh basil leaves

From the grill -

Lamb Chops with sirtaki Spices

Sweet chilli chicken brochette

Skewer of spicy port satay

Char grilled fillet steak with salsa verde

Mexican spiced pork loin with pineapple lime salsa

Salmon terriyaki bed on stir fried vegetables

Sword fish with roast pepper and basil salsa

Mushrooms, broiled tomatoes, zucchini

Fries

Cold Displays -

Smoked and marinated salmon

Parma ham and Virginia ham with exotic fruit

Selection of local and international cheese

Dips -

Tzatziki, tahini, taramasalata, avocado

Desserts -

Banana custard tart

Orange cake

Baklava's

Chocolate and rice delice

Baked marble cheesecake

Vanilla and passion fruit mousse

Pistachio pannacotta

Blackcurrant and lemon delice

Seasonal fruits

L&M