*Please contact the Bride and Groom for any food allergy, preferences, or concerns by September 17th, 2021*

Starters

J Catering Signature Crostini

Seared filet mignon atop a Brio Breadworks’ crostini with house made horseradish créme fraîche and local micro greens

Medjool Date

Chèvre and toasted almond stuffed date wrapped with prosciutto, drizzled with balsamic reduction

Greens

J Catering Signature Caesar Salad

Romaine hearts with house made crouton and parmesan crisps, dressed with a Caesar vinaigrette, topped with caper crisps and shaved red onion

Main

Chicken Cordon Bleu

Seared chicken breast wrapped with prosciutto, stuffed with kale and gruyere cheese

J Catering Signature Tri Tip

Seasoned tri tip, with J Catering Signature Chimichurri

Sides

Almond Rice

Toasted basmati rice tossed with a medley of fresh herbs, almonds and caramelized onions

Marble Potatoes

Red potatoes roasted with garlic, virgin olive oil and fresh herbs

Drinks

Soda (Diet Coke, Sprite, Root Beer)

Water

*The Bride and Groom will be providing non-alcoholic beverages only. You may bring your own beverage of choice and assume all responsibility in doing so.*