Menu Selections

Please choose one entrée per guest

Slow roasted braised beef short rib with mashed potato served with a red wine and sweet currant glaze GF

or

Oven roasted salmon with a lemon and caper beurre blanc and roasted potatoes GF

or

Butter paneer served with parathas and sweet basmati rice (Vegetarian)

or

Tuscan potato gnocchi with coconut cream, spinach, sun dried tomatoes, and tofu mousse (Vegan)

or

Children's Meal (12 yrs and under)