Richard and Sarah will be preparing dinner for all of our weekend wedding guests at the Pitchfork T House across the street from the farm. We have chosen to honor each of our mother's with Swedish and Creole food to fuse the foods we each enjoyed from our maternal side of the family growing up. There will be lots of food and beers for everyone and time to hangout and get to know each other.

We will be holding the ceremony at Rainshadow Organics. Cocktail hour will be held at the Pitchfork T farm house before the ceremony at 3:30 pm. From there, we will walk over to the farm for the ceremony and a farm to table dinner and dancing to follow. We will be at the farm house all day so feel free to come ahead of time to set up your camping accommodations for the night. We will have a big camping sleepover with bonfires and smores the night of the wedding and everyone is welcome to camp with us! If you are coming from out of town and need to borrow some camping equipment, just reach out to Sarah or Richie and we will find some extra gear to hold for you. There are also some camping gear rental options on the "Travel" page under accommodations.

The farm is preparing brunch on Sunday morning - time TBD. Everyone is welcome to join us and say their farewells! We do ask that you RSVP for this - as we have to give the farm an exact head count. Champagne and juice at the Pitchfork T farm house before brunch.