Shannon & Kirk

August 26, 2024

Shannon & Kirk

August 26, 2024

Starter

Cabra Castle Caesar Salad, Tossed Leaves, Garlic Croutons, Bacon bites & Shaved Parmesan with Warm Bang- Bang Chicken.

Soup

Potato & Leak Soup with Spring Onion

Main Course

Choice of one of the following-


Butter Roasted Supreme of Irish Chicken with Spinach, Cheese and Herb Stuffing, Mushroom, Garlic and Mixed Pepper Sherry Sauce.


Roast Prime Sirloin of Irish Beef, Cracked Black Pepper & Herb de Provence Crust, Red Wine Sauce, Yorkshire Pudding.


Poached Fillet of Seabass, Tomato and Mixed Bean Stew, Lemon Beurre Blanc


All served with Roast Root Vegetables and Gratin Potatoes


Choice of main to be selected on the day.

Dessert


Lemon Meringue Pie

Tangy lemon curd in a sweet tart base

Topped with torched Meringue swirls

Served with mango coulis


Freshly Brewed Fairtrade Tea or Artisan Coffee with Chocolate Mints Served