Amanda & KJ

Amanda & KJ

Saturday, May 24, 2025 • Aubrey, TX
Amanda & KJ

Amanda & KJ

Saturday, May 24, 2025 • Aubrey, TX

Q + A

How do I RSPV?

Please RSPV by searching you and your party’s names under the ‘RSVP’ section on our website.

What date should I RSVP by?

Please RSVP by April 18, 2025. Thank you!

How do I get to the venue?

Guests may Uber/Lyft to and from the event. Parking at Brighton Abbey is available at no additional charge if you wish to drive.

Do you have a hotel block for guests? Where do you recommend I stay?

We have reserved a hotel block at The AC by Marriott Dallas Frisco located at The Star in Frisco. Please use the link posted on the ‘travel’ section of our website to reserve a room online at the discounted rate or mention Altieri-Williams Wedding if booking via phone. Deadline to book at a discounted rate is April 18th.

What is the timeline of the day?

Guests will arrive at Brighton Abbey no later than 5:30 pm CST. The ceremony will begin at 6 pm. Cocktail hour will start at 6:30 pm and formal reception will follow at 7:30 pm. Bride and groom will be sent off at 11 pm.

What is the dress code?

Guests are encouraged to dress in formal, black tie optional attire. Men can wear suits and women can wear anything from evening gowns to dressy cocktail attire.

Are kids welcome?

As much as we love your little ones, this will be an adults-only celebration. We appreciate you arranging child care ahead of the big day so you can party the night away with us.

Can I take my own photos during the ceremony?

We kindly ask that you keep cell phones and cameras put away during the ceremony to fully take in the moment with us. We have an amazing photographer who will capture the day and we will gladly share those pictures with our guests.

Can I bring a plus one?

While we would love to celebrate our wedding day with everyone, Brighton Abbey just isn’t that big. All invited guests, dates, and families are named on the invitation. We apologize for any inconvenience and appreciate your understanding.