Please RSVP by Friday April 26th to ensure you have a warm meal with us!

We will have a buffet style dinner served with choice of stuffed porkchops or grilled chicken, salad, green beans with bacon and onions, augratin potatoes, and garlic breadsticks. You do not need to choose an entree to RSVP, as both will be available to everyone! Additionally, please let us know as soon as possible for any allergies or accommodations we can make.

We unfortunately are unable to accommodate any children outside of our flower girls at this wedding. It is an adult affair.