Chicken Breast with Ali'i mushroom whipped potatoes, ginger honey braised carrots kaffir lime, lemongrass essence.

Beef Tenderloin with Whole roasted alibi mushroom, anuhea farms asparagus, golden local beet, goat cheese risotto.

Local fresh catch with pa'ia cake noodles, asian vegetables, shiitake jus.

Vegan: TBD