Do you lookup the menu to a restaurant before you go, so that you know what to expect and what to order? WE DO TOO! So use this page for that.

Welcome Dinner

We're serving Fouees and Crepes via Food Trucks for the welcome dinner!

Fouees are French sandwiches on a light airy bread, from western France.

And crepes! We'll have both savoury and sweet options, and everything will be delicious.

We will also have a buffet of salad, fresh fruit, and cakes!

There'll be plenty of vegetarian options.

Breakfast

Cereals, yoghurts, cheese, cold cuts, pastries, baguettes, fresh fruit, tea, coffee, hot chocolate, juice, jams and butter

Light Lunch

Cheese and charcuterie boards, fresh baguettes and fresh fruits

Banquet

We're keeping the meal details a surprise but expect:

A curated selection of hot and cold canapes

A sumptuous starter

A majestic main course

A cheese platter

A delicious dessert

A Croquembouche - a traditional wedding cake presented in all its flaming glory

And some late night snacks

Brunch

Quiches, cakes, salads, egg station, bacon, sausages, potato rostis, cereals, yoghurts, cheese, cold cuts, pastries, baguettes, fresh fruit, tea, coffee, hot chocolate, juice, jams and butter

Dinner

Nick & Catherine will be BBQ'ing for you on the terrace overlooking the grounds

Second Dinner

Pizza!

Breakfast

Light continental breakfast

Your guests will experience the gastronomy of the Anjou

Touraine region at its best. Our Chefs create the most wonderful French cuisine to the highest possible standards using natural local ingredients. Each course is served as if you were in an exclusive restaurant, not at a function. We have absolutely no doubt that we offer the best catered receptions in the Loire Valley.

The Château carefully selects the finest and most suitable wines of the region to accompany your meals.