*Includes Starbucks Coffee and Teavana Tea Varieties.

*All Dinners Come with Artisanal Bread Rolls & Whipped Butter.

Soup

Harvest Squash | Toasted Prairie Seeds, Cold Pressed Canola Oil.

Salad

Prairie Field Greens (Vegetarian) | Shaved Fresh Roots, Prairie Seeds, Crumbled Goat Cheese, Pickled Red Onion, Baby Gem Tomatoes, Maple Vinaigrette.

Entrées

Beef Tenderloin & Birch Glazed Beef Short Rib Duo | Mashed Potatoes (or Roasted Potatoes) and Market Vegetables.

or

Roasted West Coast Salmon | Prairie Grain and Saskatoon Berry Pilaf and Market Vegetables.

or

Roasted Cauliflower and Chickpea Curry (Vegan) | Basmati Rice, Pineapple Chutney, Pickled Cucumber & Onion Salad, Poppadums.

Kids Meal

Grilled Cheese Toasties and Tomato Soup | Ice Cream. (** Up to Age 12)

Late Lunch (Served Around 10/10:30 P.M.)

Pierogi Bar | Locally Made Pierogis, Roasted Kielbasa, Caramelized Onions, Sour Cream, Roasted Mixed Peppers, Spring Onions.