What is New Haven style pizza?
Pronounced “ah-beets”, it's a local specialty style of thin-crust, coal-fired Neapolitan pizza served with hot oil.
There are three top spots, that have a friendly competition. Our favorite is Modern (which was also just named Pizza Today's Pizzeria of the Year)!
A quintessential New England seafood shack with THE BEST lobster roll. Get the CT-style (warm with lots of butter).
Our favorite local brewery. Great stop for lunch on the way back to NYC.
Pete Davidson is going to be in town on Sunday night for anyone still around for the full weekend