Rule of 3 brewing is the brainchild (the beerchild?) of veteran brewer Scott Cross and John Vitale.

They were shaped by their past experiences, developing a set of rules to brew by. The first one? Great beer should never take itself too seriously. That’s one of the observations that helped them cultivate a shared sensibility that resulted in the Rule of 3 ethos.

It goes beyond great beer (though that’s really important). It’s about approaching life with wit, wisdom and passion. And it’s reflected in John and Scott’s innovative spins on classic beer styles that will activate your taste buds and your sense of humor without making you think too hard about what you just drank

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