3 Girls Catering

to provide food for our vegan guests. Contact 3G for good food and good service!

won’t find a harder working team or a more beautiful and delicious spread. They pay attention to details, their food is inventive and seriously gorgeous! Their team will make your day flow seamlessly and your guests will rave about the food. There’s always more than enough and they’re accommodating of veggie eaters, vegans, gluten free, allergies, etc. Gretchen and Lisa have always gone above and beyond and their servers and chefs are fantastic! Highly Highly recommend for any occasion!!

d to take the pressure off us. We really appreciate their professionalism and how smooth their service was at the reception. There's a good chance that the food may have been the hit of our wedding! Thank you Gretchen, Lisa, and Sara as well as your entire staff!

eceive ‘dinner’, got one or two small, thinly sliced pieces of meat. So embarrassing!! And the kicker? Our final count was 75 and we ended up with 66 total so there should’ve been more than enough food for everyone and then some. They were difficult to work with from the very beginning so we should’ve known then and looked elsewhere. Lesson learned! Save yourself the embarrassment and do not hire these people who clearly don’t know what they’re doing. Now we are asking them to do the right thing and provide a partial refund for the food we paid for and did not receive and no one will call us back.

icious. We did all vegetarian/vegan options, and it was super easy because the menu was so extensive so we had plenty of options. The price was fantastic, easily one of the best I found in the Boise area, and the proportions were large. We even had leftovers at the end of the day. Everyone said they really enjoyed their meal, even the meat-lovers who were skeptical of the "beets n oats" burgers. Donalee was quick to respond and we emailed back and forth often leading up the event. I had a great experience with 3 Girls Catering and highly recommend them.

ble vintage plates and gold flatware, which was so helpful for me since I was planning the wedding from afar. My guests loved the food, which was healthy, filling and delicious - the perfect meal to fuel a crazy night on the dancefloor. Thank you Gretchen and 3 Girls! You all made the night so special.

with, and her staff were very attentive to our guests during cocktail hour served hors d'oeuvres and dinner service. She even fed our vendor team so we didn't have to worry about it. My only criticism (and this is a good criticism), is that the portions were very large so we were left with a lot of leftovers. I would recommend ordering less food than guests and still feel confident that nobody will go hungry.

ids meals that were kept at the end of buffet, clearly labeled so no one would grab them. Throughout dinner, they were very professional and made sure that we as Bride & Groom had everything we needed. At the end of the night, they packed up the leftovers so we could take them home and eat them the next day. The only thing I'd suggest for improvement is a little bit on communication - this was my first time hiring a caterer, so I didn't know what questions to ask or what to expect. My planner helped me with this part - most importantly, 3 Girls is a little unique from other caterers in that they don't provide tables or linens for their buffet. I didn't realize this, but luckily my planner noticed and we were able to work it out ahead of time. There was also some confusion about serving water for guests - they didn't provide serving (walking around to tables), but they provided a big decanter where guests could go get it themselves.

ngness to go above and beyond to fix all the holes left by the previous caterer and make my wedding day perfect. From the menu to linens to extra tables and place settings...Gretchen thought of everything. None of my guests had any idea this was all done on short notice. Thank you thank you thank you!!!

uested and were very helpful. Come wedding day, our prime rib was raw, as in seared on the outside and highly disappointed. Over 1/2 went home as left overs and well over 1/4 was left on plates uneaten. Veggies with balsamic were rubbery. Potato bar was great, grilled chicken was great. Our pulled pork "sliders" were the size of a half dollar and 1/4 what the ones at the open house were. Tasted great, but far smaller than what I feel they should have been at the price we paid. We paid for lemonade and cucumber water (and requested they be left and I would return the dishes to them on Sunday) and came in cookie jar style containers with ladles (not what I expected) and were taken when the gals left. The girls working the event left without a good bye, or "hey we are cleaning up" so I wasn't able to tip them. Personally the girls preformed their jobs greatly, with cutting the cake for us and busing tables, the food was the point of disappointment. Food was so so important to us, and this was the only point of disappointment and stress. I will be one of those who had "such a beautiful and extravagant wedding, but the terrible food". The more reviews I write, the more it saddens me. Paying $27/person, plus 22% "prep" fees seemed decent, I expected "decent" food to match it.

placed in a timely manner, which resulted in us not getting the kind we wanted. We were forced to choose another champagne, and then charged an extra 50 dollars because it was more expensive. I was not pleased about that, nor with the fact that I got a barrage of last minute questions 2 days before the wedding. I was running ragged then, with barely ten minutes to myself between setting up the wedding, and hosting family. I did not have time to answer questions that should have been asked in the 6 months that we had been discussing all the catering details. It made an already stressful time even more stressful.

erved our homemade pies that we opted for instead of cake. I would highly, highly recommend 3 Girls. They are super professional and serve super tastey food.