Andriaccio's Restaurant and Catering is a family-owned business catering to weddings and other romantic events in Chautauqua, NY. Since 1982, they have proudly and passionately served the local community through three generations of Andriaccio's.
The recipes of the original owners, Guy and Antoinette, are still in use today as their legacy is carried on by their son Nick, his wife Sally, and their sons. From elegant sit-down dinners with champagne toasts and wine service to casual BBQ buffets, Andriaccio's Restaurant and Catering can do it all. They use the finest, freshest local ingredients when preparing their dishes to ensure maximum taste.
Mark Morello is the executive chef at Andriaccio's Restaurant and Catering, and you can speak with him about personalizing your menu. With nearly 25 years of cooking experience, Mark will help you realize your culinary dream. Andriaccio's Restaurant and Catering is a friendly family business ready to delight your family and friends.
