Board&Bliss Luxury Charcuterie

Hi, I’m Morrisa, co-owner of Board & Bliss. What started as a family passion for food and creativity has grown into a business dedicated to curating beautiful, handcrafted charcuterie experiences. I take pride in designing boards that bring people together and add a special touch to life’s most memorable moments. From bridal showers to wedding receptions, each creation is made with care, elegance, and a little bliss in every bite. In my spare time I enjoy working out, cooking, photography, and spending time with my family and friends. I am currently in school pursing my Bachelors Degree in Health Administration.

Hello, I'm Deirdre — but most people just call me Dee. When my niece reached out to share her business plan, I didn’t hesitate for a second — I was all in. Creating charcuterie boards has always been something special for us. What started as simple moments in the kitchen turned into memories filled with laughter, creativity, and connection. I’ve always loved crafting and making beautiful things, and charcuterie became another way for me to turn food into art. The colors, the textures, the shapes — I love how each board feels like its own little story. But what I love most is what happens around the board. Charcuterie brings people together. It opens the door for conversation, curiosity, and trying new things. For me, it’s more than food. It’s a moment shared, an experience created, and a chance to offer people something they didn’t even know they’d love.