Bourbon Street, a landmark Cajun/American restaurant since 1998 in Bayside, Queens, boasts an 1800 square foot seasonal Rooftop and a 1350 square foot Private Dining space on the second floor of the restaurant. The Magnolia Room, named after the state flower of Louisiana, is the diamond focus of this venue. The room holds up to 125 guests and divides into two spaces with a freestanding bar that also divides with the room giving multiple parties the utmost private spaces.
The main floor also has a private dining room for smaller parties up to 40 persons.
