Chef Troy, along with his staff, uses the finest fresh ingredients and Louisiana seafood available. We have been featured in several magazines and Chef Troy has participated in numerous cooking events, yielding many medals. He has also appeared on cooking shows. Chef Troy wants you to experience our "Food with Attitude." He loves to interact with the couples as much as he can, getting feedback to find out if he needs to make adjustments or bring back a dish from the past that they are still drooling over. At Cafe Josephine, our vision is clear – create simple, innovative dishes that wow! We'd love to be part of your special celebration!