4.9
Verified reviews from real couples
Catering On Locke
We Have Catering on Locke!
Greater Kansas City Area
Service area
Catering on Locke did an amazing job for our wedding! We were very impressed by the quality and taste of the food and their level of service! Their beef barbacoa and braised chicken was fantastic and we received many compliments on it throughout the night!! Would definitely consider using them again at future events!
Our great experience with Catering On Locke began at the tasting, where their professionalism, hospitality, and attention to detail immediately stood out. That same level of care continued through planning and execution, resulting in a seamless and impressive event.
The staff was extremely friendly, helpful, and proactive, always anticipating needs before we even had to ask. Their approach to service made our guests feel comfortable and well cared for, and the overall experience exceeded expectations.
We would confidently recommend Catering On Locke to any organization or individual looking for high-quality catering paired with outstanding service.
About this vendor
Marcus Locke
CHEF/OWNER
Typically responds within 24h
Catering on Locke is a professional wedding catering company in Kansas City, MO. We specialize in creating unforgettable wedding culinary experiences. We focus on you, the customer, as we craft scratch-made, flavorful dishes that elevate your special day. With an emphasis on quality ingredients, attention to detail, and a personalized touch, we ensure that every moment of your celebration is enhanced by exceptional food and service, making your wedding truly one-of-a-kind.
Meet the team
Marcus Locke
Chef/Owner
Chef Marcus Locke is a rising star in the Kansas City culinary scene, known for his passion and expertise in creating exceptional cuisine. A Kansas City native, Marcus pursued his culinary education at the prestigious Le Cordon Bleu Academy in Austin, Texas, where he had the opportunity to work alongside renowned Chef Josh Watkins at The Carillon. During his time there, Marcus played a key role in helping establish The Carillon as one of Austin's premier fine dining destinations.
After his successful tenure in Austin, Chef Locke returned to Kansas City to further hone his skills, beginning with a role at the beloved Italian restaurant, Lidia’s. He was soon recruited to help transform the Crossroads District into a culinary hub, taking on the role of First Sous Chef at The Jacobson. His journey then led him to The Nelson-Atkins Museum of Art, where, he became the Executive Chef, he has elevated the dining experience at Rozzelle Court and contributed to major events at the museum as well as numerous weddings.
In addition to his work in these esteemed kitchens, Chef Locke has competed in Kansas City’s Iron Fork competition. His dedication to his craft and ability to consistently deliver memorable dining experiences have earned him a well-deserved reputation in the culinary world."
Service area & Contact info
2003 N Grove Dr, Independence, MO
Open mapGreater Kansas City Area
Typically included in the starting cost
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Catering On Locke
Marcus Locke
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Chef/Owner
Typically responds within 24h
Wedding vendors in Independence
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