Southern and South-Central Indiana
Cedar Hill Catering is a professional wedding catering service based out of Bedford, IN. Belinda Hicks, the founder and owner of the company, will go the extra mile for every occasion. She is truly passionate about the culinary arts and will strive to provide each couple with delicious cuisine that leaves a lasting impression. Belinda has more than 20 years of experience within the culinary industry and has worked hard to build a strong reputation for Cedar Hill Catering. She opened the company in 2006, lovingly observing its growth over the years into a highly regarded catering option for soon-to-be-newlyweds. Belinda understands the distinct needs of each couple she works, curating a tailored menu that suits the size of your celebration and budget. Belinda will aim to develop a personal connection with every couple, gaining an authentic understanding of their style and tastes. Her skilled team of catering experts is not limited to a specific style of food, creating exquisite dishes of Italian, Mexican, and American origin. The team will make the dietary requirements of your wedding party a priority, cooking vegetarian, nut-free, and sugar-free options. Cedar Hill Catering offers clients a wide spectrum of cuisine options depending on their specific vision for their nuptials. Couples can choose from passed appetizers, buffet-style meals, and seated-meals, setting their desired ambiance for their special day. Belinda and her team also understand the importance of seamless service, allowing clients to avail of catering delivery, setup, and cleanup to ensure their complete satisfaction.