Cook to Order

ice, and we would recommend them for any and all of your catering needs. From our very first meeting with Brendan, he was completely on the ball and full of great suggestions, insightful questions, and helpful tips. We really felt that he understood our vision and he executed it flawlessly. We chose a station style reception, and Brendan had some really excellent, creative ideas as to how to set up our reception space to keep our guests flowing and interested in all the options. It worked out perfectly, and people really seemed to enjoy the unique layout, but more so the fact that they were able to eat so many wonderful things. Our guests were so impressed with the quality and variety of the food that CTO provided, and we received tons of compliments on the excellent work. Our cocktail hour consisted of 3 stations (adorable mini sliders, a VERY impressive seafood station, and a cheese and vegetable station), and well as a variety of passed options. I personally LOVE the spring rolls he makes. Dinner consisted of a variety of meats (guests got to try as many as they liked), a pasta station, a mashed potato station, and various salads and breads. Everything was presented beautifully, and tasted even better than it looked. The staff was wonderful and attentive, even putting together personalized platters for my husband and I so that we had an opportunity to eat between spending time with our guests. Aside from providing exceptionally delicious food, Brendan and his team helped the evening overall run as smooth as possible. I can't say enough good things about Cook to Order. Amazing food, wonderful service, and we just couldn't have asked for more on our wedding day.