Deborah Miller Catering & Events

rtunate conundrum, when our original wedding caterer cancelled about 4 months before our wedding (which is very short notice in "wedding" time). We reached out to Deborah Miller after finding them on the internet and were immediately impressed by their level of organization, professionalism and expertise. They worked within our budget and also created a menu to honor the menu we had originally planned for (which was slightly out of the ordinary for a wedding - Mexican cuisine). In terms of service leading up to our event, Jillian and Raele were consistently available and attended several meetings with us, including two meetings at our venue, our tasting and the visit to the party rental location to figure out what we needed, which i would have been completely lost doing alone. There were several moments when they stepped in and acted as co-planners for our event, going above and beyond what we expected of them, but we are SO grateful they did. They pointed out details we would not have noticed or accounted for, and they are true experts. On the night of our wedding, everything was seamless. Set up of all spaces was beautifully executed, exactly as we envisioned. The catering staff had to do a pretty major turnover of the main space, and I swear - I looked down for two minutes and it was done. I don't think guests even noticed the transition. The team was incredibly professional and available for our every need, and the food was spectacular. we have received numerous compliments on hors hors d'oeuvres, dinner and dessert, all of which was provided by DMC. I will also say, working with a slightly limited budget, Jillian and Raele were constantly thinking of creative ways to save without cutting any major corners. we greatly appreciated that. Would highly recommend hiring this group! We promise you will not be disappointed.

to help us figure out our menu and the timeline that worked best for us. They were very accommodating with our menu choices - creating vegetarian options for a few of our guests and working with our limited time frame in the venue. On the day of the wedding, they arrived early to set up the food and even helped with other tasks, such as setting up chairs for the ceremony. Every course was delicious and their recommendation for serving family style worked perfectly with the type of wedding we wanted. The staff was professional and willing to help in any way they could. When a few of our guests gave spontaneous toasts, they waited to serve dinner so as not to interrupt the toasts. And still were able to stick to our strict timeline. The staff stayed until the very end to help with clean up, moving furniture, and making sure every guest's glass was filled and we did not feel at all rushed. As for the food, I wouldn't change a thing to the menu. The chicken and waffles with the infused syrup was a clever take on a classic dish and the mac n cheese hors d'oeuvres was a favorite for the kids and adults. The salad trio was a perfect pick for a hot summer day, especially the compressed watermelon and feta. The cheese ravioli was a big hit - the sauce was creamy and the spring vegetables added crunch and flavor. The chicken was moist and perfectly cooked. As for dessert, it was plated perfectly. The mini cupcakes with sprinkles were not only delicious but gorgeous to look at. And not a single truffle was leftover. I would highly recommend Deborah Miller catering for their professionalism, their experience, and of course the delicious, memorable food.